Technical Data Sheet (Special Order Product)

BRI Product Number: 102
BRI Product Name: cis-3-HEXENYL ACETATE FCC
CAS Number: 3681-71-8
FEMA Number: 3171
EU FLAVIS Number: 09.197
China GB Number: S0395
Molecular Weight: 142.19
Molecular Formula: C8H14O2   


Synonyms: (Z)-Hex-3-enyl acetate
3-Hexen-1-ol, acetate, (3Z)-
C-3-Hexenyl acetate
cis-3-HEXENYL ACETATE FCC
Leaf acetate
Verdural Extra
z-3-Hexen-1-yl acetate
Z-3-Hexenyl acetate
CAS Name: 3-Hexen-1-ol, acetate, (3Z)-

APPLICATION INFORMATION
Odor Description: Sharp fruity-green, sweet, green banana-like.
Fragrance Use: Adds natural freshness to delicate florals (Muguet, Narcisse, Lilac, etc); also provides green topnotes to other fragrance types.
Recommended Fragrance Use Level: 1% - 5%
Tenacity on Blotter: > 1 hour
Taste Description: Fruity, sweet, green, characteristic of pear.
Flavor Use: All types of fruit flavors, especially pear, cherry, tropical including banana, peach.
Recommended Flavor Use Level: 1 - 10 PPM

SPECIFICATIONS
Minimum Purity: 98.1% (sum of isomers)
    main isomer: 98.0% min.(cis)
    secondary isomer: 0.1% - 2.0%(trans)
Appearance: colorless to pale yellow liquid
Acid Value: 1.0 mg KOH/g(max)
Refractive Index: 1.425 : 1.429 at 20 deg C
Specific Gravity: 0.896 : 0.901 at 25 deg C
Additives: synthetic alpha tocopherol @ 0.10%

TECHNICAL INFORMATION
Flash Point: 135 deg F (CC)
Boiling Point (approx): 176.55 C (EPI 4.0)
Solubility: Insoluble in water; soluble in alcohol.
Log P: 2.61
Kosher: YES   
Halal: YES   
Regulatory Status: TSCA AICS CHINA DSL ECL EINECS(222-960-1) ENCS PICCS
RIFM Monograph: YES
Natural: NO
Nature Identical: YES
Export Tariff Code: 2915.39.9500
Shipped as Dangerous Good: YES WHEN SHIPPED VIA AIR/OCEAN

PACKAGING AND STORAGE
Recommended Packaging: Glass, Plastic, Aluminum or Phenolic Lined Steel
Shelf Life: 36 months from manufacture date(when stored as recommended)
Recommended Storage: Store tightly sealed under inert gas in a cool, well-ventilated area.

Note: Not for use in Tobacco or Nicotine delivery device applications and/or products
Last Revised: 12/12/2018