Technical Data Sheet

BRI Product Number: 330
BRI Product Name: ORRISOL
CAS Number: 76649-25-7
FEMA Number: 3884
EU FLAVIS Number: 02.243
China GB Number: S0978
Molecular Weight: 140.23
Molecular Formula: C9H16O   


Synonyms: (* Alt. CAS #) CAS: 56805-23-3; e,z-3,6-Nonadienol
3,6-Nonadien-1-ol
3,6-NONADIEN-1-OL BRI
3,6-Nonadienol
e,z-3,6-Nonadienol
FEMA CAS: 56805-23-3
ORRISOL
ORRISOL IS A TRADEMARK OF BEDOUKIAN RESEARCH
trans,cis-3,6-Nonadienol
CAS Name: 3,6-Nonadien-1-ol

APPLICATION INFORMATION
Odor Description: A floral odor with notes of orris and hints of cucumber.
Fragrance Use: Blends well with all fruity, floral, and herbal types. Adds sweet honeydew, melon, cucumber, and gourmand nuances.
Recommended Fragrance Use Level: 0.1% - 1%
Tenacity on Blotter: > 24 hours
Taste Description: Melon, cucumber, with undertones of ripe strawberry.
Flavor Use: Adds naturalness to melon, cucumber, and berry flavors, especially strawberry. Great for other fruits, including citrus.
Recommended Flavor Use Level: 0.2 - 1.0 PPM

SPECIFICATIONS
Minimum Purity: 95.0% (sum of isomers)
    main isomer: 92.0% min.(e,z)
    secondary isomer: 0.1% - 6.0%(e,e)
Appearance: pale yellow liquid
Refractive Index: 1.462 : 1.469 at 20 deg C
Specific Gravity: 0.863 : 0.871 at 25 deg C
Additives: synthetic alpha tocopherol @ 0.10%

TECHNICAL INFORMATION
Flash Point: 199 deg F (CC)
Boiling Point (approx): 231.61 C (EPI 4.0)
Solubility: Very slightly soluble in water.
Log P: 2.87
Kosher: YES   
Halal: YES   
Regulatory Status: TSCA AICS CHINA NDSL ECL EINECS(278-518-3) ENCS PICCS
RIFM Monograph: YES
Natural: NO
Nature Identical: YES
Export Tariff Code: 2905.29.9000
Shipped as Dangerous Good: NO

PACKAGING AND STORAGE
Recommended Packaging: Glass, Plastic or Phenolic Lined Steel
Shelf Life: 36 months from manufacture date(when stored as recommended)
Recommended Storage: Store tightly sealed under inert gas in a cool, well-ventilated area.

Note: Not for use in Tobacco or Nicotine delivery device applications and/or products
Last Revised: 07/10/2018