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SPILANTHOL

Technical Data Sheet

Technical Data Sheet

BRI Product Number:

255

BRI Product Name:

SPILANTHOL

CAS Number:

25394-57-4

FEMA Number:

4668

EU FLAVIS Number:

16.121

China GB Number:

NOT LISTED

Molecular Weight:

221.35

Molecular Formula:

C14H23NO

Synonyms:

2,6,8-Decatrienamide, N-(2-methylpropyl)-, (2E,6Z,8E)-,
SPILANTHOL,

CAS Name:

2,6,8-Decatrienamide, N-(2-methylpropyl)-, (2E,6Z,8E)-

APPLICATION INFORMATION

Odor Description:

clean, weak, slightly peppery and ozonic odor

Taste Description:

Trigeminal tingling with cooling effects at higher levels.

Flavor Use:

Oral care products, enhancing mint/menthol cooling. Adds a tingling effect to novelty confections like chewing gum, gummy and hard candies. Can also be used in a variety of novelty beverages, including flavored waters, juices, sports drinks, teas, etc. Adds 'Zing' to spicy & savory flavors.

Recommended Flavor Use Level:

5-50 ppm

Use Comment:

Federal Food Drug & Cosmetic Act (FFDCA) Uses Only

SPECIFICATIONS

Minimum Purity:

95.0% (sum of isomers)

Main Isomer:

75.0% min.(2e,6z,8e)

Secondary Isomer:

(sum of iso)

Appearance:

pale yellow to light amber liquid

Refractive Index:

1.514 : 1.520 at 20 deg C

Specific Gravity:

0.916 : 0.922 at 25 deg C

Additives:

synthetic alpha tocopherol @ 0.50%

TECHNICAL INFORMATION

Flash Point:

453 deg F (CC)

Boiling Point (approx):

364.76 C (EPI 4.0)

Log P:

3.987

Kosher:

YES

Halal:

YES

RIFM Monograph:

YES

Natural:

Nature Identical:

YES

Export Tariff Code:

2924.19.0002

Shipped as Dangerous Good:

PACKAGING AND STORAGE

Recommended Packaging:

Glass, Plastic or Phenolic Lined Steel

Shelf Life:

36 months from manufacture date(when stored as recommended)

Recommended Storage:

Store tightly sealed under inert gas below 0 deg. C

Note:

BRI’s Products are not for use in tobacco products, e cigarettes, or any other nicotine delivery devices; nor for use in non-tobacco delivery mechanisms such as vaping devices.

Last Revised:

06/18/2024