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n-BUTYL HEXANOATE

Technical Data Sheet

Technical Data Sheet

BRI Product Number:

548

BRI Product Name:

n-BUTYL HEXANOATE

CAS Number:

626-82-4

FEMA Number:

2201

EU FLAVIS Number:

09.063

China GB Number:

S0594

Molecular Weight:

172.26

Molecular Formula:

C10H20O2

Synonyms:

Butyl caproate,
Hexanoic acid, butyl ester,
n-Butyl Caproate,
n-BUTYL HEXANOATE,

CAS Name:

Hexanoic acid, butyl ester

APPLICATION INFORMATION

Odor Description:

A fruity, berry aroma.

Fragrance Use:

A light tutti-frutti note for topnote complexes.

Recommended Fragrance Use Level:

1% - 5%

Tenacity on Blotter:

> 4 hours

Taste Description:

Fruity, cooked, tropical.

Flavor Use:

Used for cooked notes in a variety of fruits, especially pineapple, grape, blueberry and other berries.

Recommended Flavor Use Level:

10 - 50 PPM

SPECIFICATIONS

Minimum Purity:

99.0% (sum of isomers)

Appearance:

colorless liquid

Refractive Index:

1.413 : 1.421 at 20 deg C

Specific Gravity:

0.857 : 0.867 at 25 deg C

Additives:

None

TECHNICAL INFORMATION

Flash Point:

175 deg F (CC)

Boiling Point (approx):

208.00 C (EPI 4.0)

Solubility:

Insoluble in water; soluble in alcohol.

Log P:

3.810

Kosher:

YES

Halal:

YES

RIFM Monograph:

YES

Natural:

Nature Identical:

YES

Regulatory Status:

TSCA AICS CHINA DSL ECL EINECS(210-964-6) ENCS PICCS

Export Tariff Code:

2915.90.0000

Shipped as Dangerous Good:

PACKAGING AND STORAGE

Recommended Packaging:

Glass, Plastic, Aluminum or Phenolic Lined Steel

Shelf Life:

48 months from manufacture date(when stored as recommended)

Recommended Storage:

Store tightly sealed under inert gas in a cool, well-ventilated area.

Note:

BRI’s Products are not for use in tobacco products, e cigarettes, or any other nicotine delivery devices; nor for use in non-tobacco delivery mechanisms such as vaping devices.

Last Revised:

03/14/2024